Italian Restaurant, Michigan

222 S Sherman Dr
Royal Oak, MI 48067
(248) 584 - 7400
Make An Online Reservation

Dinner Served:
Mon - Wed, 5pm - 10pm
Thurs - Sat, 5pm - 11pm
Sun Brunch, 11am - 3pm

Weekends:
D'Amato's Bar Open Til 2am

Martini Bar, Michigan
 



Appetizers

Appetizers

APPETIZER

 

Beef Carpaccio

Shaved raw beef, portobello mushrooms, red onion, artichokes, capers, truffle oil, parmesan $11    *G

 

Sausage & Peppers

Seared fennel sausage, red pepper jam, hard cooked egg, basil pesto $10   *G

 

Pork Shoulder Ravioli

Bacon braised swiss chard and shved peccorino Ramano cheese $11

 

Crab Cake Smoked bacon, arugula, roasted red pepper aioli, sunny side egg $10

 

Bruschetta

Baked with vine ripened tomatoes, roasted garlic, capers, Buffalo mozzarella & basil pesto. $10    *Veg

 

Mussels Peperonata

Seranno chiles, red & green peppers, capers, tomatoes, white wine, roasted garlic. $10    *G

 

Shrimp & Grits

Jumbo grilled shrimp, spicy polenta cake, romescu sauce $12      *G

 

Cheese Plate

Selection of artisanal cheeses, fruits, pistachios, crackers. $12    *Veg

 

 
 

SALAD

 

Beet and Fennel

Tossed with lemon oil, arugula, orange segments, finished with chevre cheese and citrus peppercorn vinaigrette. $7    *Veg

 

 

Apple & Celery Root

Shaved granny smith apples, thin sliced celery root, arugla, candied pecans, pomegranate vinaigrette.  $8          * Veg *G

 

 D'Amato's

Mixed greens, red onions, roma tomatoes, parmesan cheese, red wine vinaigrette. $6    *Veg

 

Green Salad

Asparagus, haricot vert, prosciutto, parmigiano reggiano, white truffle oil $8    *Veg

 

 Caesar *contains raw egg

Romaine lettuce, classic dressing, parmesan, anchovies, roasted garlic crouton. $6    *Veg

  

 

SOUP

Creamy Tuscan Bean

Roasted garlic, grape tomato & fresh herbs $6

 

*V: Vegan Friendly, Veg: Vegetarian Friendly, G: Gluten Free*

D'Amato's
 

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