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Featured Entrees
Filet Mignon
Redskin potatoes, asparagus, grilled portobello, mushroom, burgundy sauce. $23.99
Veal Saltimbocca
Medallions of veal, prosciutto, sage, potato gnocchi, rapini, marsala wine $19.99
Pork Tenderloin
Spice Brined, wild mushroom barley risotto, oven roasted tomato compote,natural sauce. $18.99.
D'Amato's Entree Selections
Atlantic Salmon
Pan seared filet, warm mediterranean couscous salad, braised fenel, cardamon & pepper sauce, $21.99.
Sea Scallops
Herbed orzo, roasted peppers, tomato braised fennel, olive tapanade, citrus sauce. $22.99.
Vegetable Napoleon
Portobello mushroom, eggplant, zucchini, tomato, fresh mozzarella, herb rice cakes. $15.99
Ahi Tuna
Chili rubbed, served rare, cold basmati rice and almond salad, arugula, marinated oranges, creamy basil sauce. $$22.99.
Lemon Chicken
Sauteed breast of chicken, artichokes, capers, lemon white wine sauce, garlic-parsley linguine, seasonal vegetable $16.99
Braised Lamb Rack
Saffron risotto, pan roasted cippolini onions, wilted arugala, natural sauce $22.99
Chicken Marsala
Sauteed breast of chicken, wild mushrooms, capers, lemon white wine sauce, garlic-parsley linguine, seasonal vegetable. $16.99
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